Course details
![[Available on the day! Limited to 2 groups per day, Kaiseki plan in a private room] May "Light Summer Kaiseki" 11 dishes 9,020 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qj1owfyy/36528439/lwhw_w1000h500.jpg)
[Available on the day! Limited to 2 groups per day, Kaiseki plan in a private room] May "Light Summer Kaiseki" 11 dishes 9,020 yen
9020 yen(Tax included)
tax included.
- 11items
- 2-12persons
This kaiseki meal is perfect for entertaining guests or dining with loved ones. The menu is rich and flavorful, with freshly caught fish and seasonal garnishes. It is also perfect for engagement ceremonies and first meetings. Please feel free to contact us regarding your budget.
Course menu
- Kai's hospitality kaiseki course of 10 dishes -
● Appetizer: Matsumae pickled kelp with roe
● Appetizers: pickled raw egg with yuzu, simmered abalone, Matsukaze chicken, duck loin, black bean with gold leaf
●Clearance, earthenware pot, seared red sea bream, Daikoku-uranchi, shrimp, iris gluten, vinegared soy sauce
●Sashimi: 4 kinds of carefully selected Setouchi delicacies
●Covered dish: Softly cooked octopus and seasonal vegetables
Grilled food: Grilled spiny lobster with Japanese pepper
Deep-fried foods: Fried tiger fish, broad beans, asparagus, paprika
● Vinegared dish, grilled puffer fish, Asatsuki leeks, condiments
Steamed food: Steamed tiger pufferfish milt and raw sea urchin with seaweed aroma
●Meals Seafood chirashi sushi
●Stopping bowl with red dashi soup
●Sweets Strawberry Kiwi Amaou Ice Cream Cherfeuille
*The contents may change depending on the day's purchases.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 12:00 on the day of your visit
2024/05/03 update
