[Available on the day! Private room kaiseki plan] January "New Year's Snowflake Kaiseki" 9 dishes 7370 yen

Course details

[Available on the day! Private room kaiseki plan] January "New Year's Snowflake Kaiseki" 9 dishes 7370 yen

7370 yen(Tax included)

tax included

9items
2-12persons

This kaiseki course uses colorful and vibrant ingredients from Seto. The flavors of the seasonal ingredients are further enhanced by the chef's skills, which have been cultivated over many years, and will add elegance to an important occasion with your loved ones. This is a kaiseki course that Kai highly recommends. Please give it a try.

Course menu

[Appetizer] Matsumae pickled herring roe

Cucumber, radish, chervil

[Appetizer] Pickled raw egg with yuzu

Braised plum shell, braised duck loin, steamed conger eel, Umehana Maruju

[Sashimi] Four kinds of carefully selected Setouchi delicacies

[Replacement hotpot] Red sea bream shaved ice hotpot

Red sea bream, tofu, Chinese cabbage, Enoki

Kyoto green onion, whole carrot, mizuna

[Grilled food] Grilled sweet snapper, oysters and hajikami

[Steamed food] Steamed turnip

Red sea bream, shrimp, scallop

Lily root, Chinese citrus, needle yuzu, silver bean paste

[Vinegared dish] Thinly sliced tiger pufferfish

Fugu skin, maple leaves, chopped green onion, green onion, vinegared

[Meal] Kyoto vegetable porridge

Grilled rice cakes, plums

[Pickles] Assortment of three seasonal ingredients

[Sweets] Seasonal fruits and Naruto sweet potato ice cream

Cherfeuille

*The contents may change depending on the day's purchases.

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 12:00 on the day of your visit

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2025/01/03 update