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![[Available on the day! Private room kaiseki plan] May 'Early Summer Hatsune Kaiseki' 8 dishes 6600 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qj1owfyy/73254175/ajrn_w1000h500.jpg)
[Available on the day! Private room kaiseki plan] May 'Early Summer Hatsune Kaiseki' 8 dishes 6600 yen
6600 yen(税込)
tax included
- 7品
- 2~12名
Kai's pride and joy is this kaiseki meal, featuring seasonal vegetables and fish. Each dish, carefully prepared by the chef, will add a touch of relaxation to your time. It is also perfect for entertaining guests. Be sure to savor this special moment with your loved ones.
コースメニュー
[Appetizer] White sea snails and whelks simmered in sake
Radish sticks, cucumber, pickled ginger, radish, chervil, Tosa vinegar
[Appetizer] Raw egg pickled in yuzu
Simmered whelk, conger eel kenchin soup, simmered duck breast, and sweet potato wrapped in a cloth.
[Sashimi] A selection of three kinds of sashimi from the Seto Inland Sea.
[Covered Dish] Soft-boiled octopus and simmered daikon radish flowers
Radish, bamboo shoots with heads, carrots, peas, kinome leaves
[Grilled Dish] Sweet Snapper Nanbu-yaki
Eggplant dengaku, pickled ginger
[Steamed Dish] Steamed sea bream and raw sea urchin with Kyoto greens
[Food] Conger eel chirashi sushi
Shrimp, shredded egg omelet, sansho leaves
[Soup] Red miso soup with nameko mushrooms and wakame seaweed
[Sweets] Seasonal fruits and Amaou strawberry ice cream
Chervil
*The contents may change depending on the ingredients available on the day.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 12:00 on the day of your visit
2026/05/03 更新

