コース詳細

[Available on the day! Kaiseki plan in a private room] March "Cherry Blossom-Colored Kaiseki" 8 dishes for 6,600 yen

[Available on the day! Kaiseki plan in a private room] March "Cherry Blossom-Colored Kaiseki" 8 dishes for 6,600 yen

6300 yen(税込)

tax included.

  • 7品
  • 212名

Kai's pride and joy is this kaiseki meal, featuring seasonal vegetables and fish. Each dish, carefully prepared by the chef, will add a touch of relaxation to your time. It is also perfect for entertaining guests. Be sure to savor this special moment with your loved ones.

コースメニュー

[Appetizer] Monkfish liver

Daikon radish sticks, cucumber, grated maple leaves, chopped green onion, ponzu sauce

[Appetizer] Raw egg pickled in yuzu

Braised plum shellfish, Conger eel kenchin, Braised duck loin, Chakin Maruju

[Sashimi] Four kinds of carefully selected Setouchi delicacies

[Covered dish] Stewed octopus with cherry blossoms and cherry blossom radish

Bamboo shoots with spikes, cherry carrots, rape blossoms, leaf buds

[Grilled food] Southern grilled tilefish

Eggplant Dengaku Hajikami

[Steamed dish] Steamed snow crab and raw sea urchin with Kyoto vegetables

[Meals] Chirashi sushi

Shrimp, boiled conger eel, salmon roe, kinome (green buds)

[Soup] Nameko mushroom and wakame seaweed red miso soup

[Sweets] Seasonal fruits and Naruto Kintoki ice cream

mint

*The contents may change depending on the day's purchases.

予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 12:00 on the day of your visit

2026/03/05 更新