Course details
[Available on the day! Kaiseki plan in a private room] January "Celebration month first dream kaiseki" 8 dishes 6,270 yen
6270 yen(Tax included)
tax included
- 8items
- 2-12persons
Kaiseki is a special dish that features seasonal vegetables and fish. Each dish is carefully prepared by the chef to add a touch of relaxation to your time. It is also perfect for entertaining guests. Please enjoy this special meal with your loved ones.
Course menu
[Appetizer] Matsumae pickled herring roe
Cucumber, radish, chervil
[Appetizer] Pickled raw egg with yuzu
Braised plum shell, braised duck loin, steamed conger eel, Umehana Maruju
[Sashimi] Assortment of three carefully selected delicacies from the Setouchi Inland Sea
[Replacement hotpot] Red sea bream shaved ice hotpot
Red sea bream, tofu, Chinese cabbage, Enoki
Kyoto green onion, whole carrot, mizuna
[Grilled food] Grilled sweet snapper with light snow, simmered oysters, and hajikami
[Steamed food] Steamed turnip
Red sea bream, shrimp, scallop
Lily root, citrus root, needle yuzu, silver bean paste
[Meal] Kyoto vegetable porridge
Grilled rice cakes, plums
[Pickles] Assortment of three seasonal pickles
[Sweets] Seasonal fruits and Naruto sweet potato ice cream
Cherfeuille
*The contents may change depending on the day's stock.
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours
- Reservation deadline
- Until 12:00 on the day of your visit
2025/01/03 update