コース詳細
![[Available on the day! Kaiseki plan in a private room] November "Kaiseki with the cold wind blowing" 8 dishes 6,600 yen](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/qj1owfyy/58094868/c7l2_w1000h500.jpg)
[Available on the day! Kaiseki plan in a private room] November "Kaiseki with the cold wind blowing" 8 dishes 6,600 yen
6600 yen(税込)
tax included
- 7品
- 2~12名
Kaiseki is a special dish that features seasonal vegetables and fish. Each dish is carefully prepared by the chef to add a touch of relaxation to your time. It is also perfect for entertaining guests. Please enjoy this special meal with your loved ones.
コースメニュー
[Appetizer] Autumn leaf tofu
Sweet miso and roasted pine nuts
[Appetizer] Late Autumn
Bird thief with maple leaves, braised conch, braised duck loin, ginkgo leaf whole ten, steamed conger eel, jade ginkgo
[Sashimi] Assortment of three carefully selected delicacies from the Setouchi Inland Sea
[Small pot] Ultimate Miso Chanko Nabe
Local chicken meatballs, oysters, pork belly, Chinese cabbage, burdock root, konnyaku threads, fried tofu, Kyoto leeks, mizuna
[Grilled food] Grilled Spanish mackerel with autumn fragrance
Eggplant Dengaku Hajikami
[Steamed dish] Steamed cod milt and raw sea urchin with Kyoto vegetables
[Meal] Mozuku seaweed porridge
Fallen plums and pine nuts
[Pickles] Assortment of three seasonal pickles
[Sweets] Fuyu persimmon and chestnut ice cream
Cherfeuille
*The contents may change depending on the day's purchases.
- 予約可能曜日
- Monday to Sunday, holidays, days before holidays
- 滞在可能時間
- 2 hours
- 予約締切
- Until 12:00 on the day of your visit
2025/11/02 更新

